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PH adjustments with sangiovse grapes
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TOPIC: PH adjustments with sangiovse grapes
lou
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Status: Offline
Posts: 1
Date:
Oct 17, 2009
PH adjustments with sangiovse grapes
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i am one week after pressing some sangiovese grapes--and have measued the ph and ta
the ph=3.6 and ta =6.0
do you think the ph is a little too high and i should add some TA to reduce the ph
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